Transform frozen cauliflower rice into a healthy fajita bowl in under 15 minutes!

Prep time: 3 minutes Cook time: 10 minutes Serving size: 2-4

Great source of… ✓ Fiber ✓ Protein ✓ Vitamins and minerals ✓ Antioxidants

Ingredients:

• 1 package frozen cauliflower rice
• 1 can black beans, rinsed and strained
• 1 Spanish onion
• 1 green bell pepper
• 1 tbsp olive oil
• 1 tbsp cumin
• Jalapeno rings
• Optional: salsa, lime, shredded chicken, avocado and fresh cilantro to serve

Steps:

1. Warm olive oil on medium heat in a large pan
2. Add chopped onion and pepper and cook for 3-4 minutes
3. In another pan, heat frozen cauliflower rice as directed on package
4. Add cumin, black beans and diced jalapeno rings to vegetable pan and cook for an additional 3-4 minutes until peppers are tender
5. Once rice is warm, remove from heat and pour into a large bowl
6. Pour in sauteed veggies and beans and mix into rice
7. Time to serve! Spoon into bowls, top with salsa, lime, cilantro and avocado and enjoy!

Tips:

• Add hot sauce for extra heat
• Add cubed roasted sweet potatoes for more healthy carbohydrates, vitamins, minerals and flavor