Prep time: 5 minutes Cook time: 20 minutes Servings: 8

Good source of…

✓ Healthy Fats ✓ Protein ✓ Fiber ✓ Iron

Ingredients:

• 2 cups pecans
• 2 tablespoons maple syrup
• 1 1/4 tbsp sriracha
• 1/2 tsp liquid smoke

Steps:

1. Preheat oven to 325F and prepare large baking sheet with parchment paper
2. In a medium bowl, whisk together liquid ingredients
3. Add pecans to bowl and stir until all are evenly coated
4. Spread out pecans evenly on sheet and bake for 15-20 minutes, flipping half way through. Pecans should have a sticky coating.
5. Let cool and store for up to 1-2 weeks